Sparkling Wines

Tasting Note: The grapes pressed after their stalks have been removed. The skin is left for a few hours in the must at a low temperature, then fermentation starts thanks to selected yeasts.The wine is aged in steel containers at a controlled temperature. A pinkish pale claret colour with a fruity nose. Pleasantly fizzy, lively and easy to drink. Best served at 7-8° C, it perfectly accompanies light salami hors-d’oeuvres, soup, white meat and vegetable pies.
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Tasting Note: A rich, delicate and well-balanced dessert wine from the Muscat grape which is presented in an elegant half bottle. Gently sparkling, the fruit dances lightly on the tongue. More…

 

Tasting Note: Gently sparkling this wine demonstrates peach and apricot notes. More…

 

Tasting Note: Clean and fruity with lively bubbles. More…

 

Tasting Note: Fruity and very drinkable, medium in style. More…

 

Tasting Note: Semi-sparkling in style with a fine and fruity bouquet. More…

 

Tasting Note: Made from the white Muscat grape, this sparkling wine is fresh, fragrant and delicately sweet. Ideal for summertime desserts. More…

 

Tasting Note: Dry and refreshing sparkling wine with a crisp, clean finish. More…

 

Tasting Note: The appealing pale blush colour of this wine is obtained from the skins of the Pinot Grigio grapes which are pink in colour. Fresh and fruity with an off-dry finish. A delightfully quaffable sparkling wine!
INTERNATIONAL WINE CHALLENGE 2007 COMMENDED More...

 

Tasting Note: Lively Riesling bouquet. Light to medium bodied with fine bubbles, elegant with a long and dry finish. More…

 

Tasting Note: Fresh Riesling bouquet with less sweetness than found in many German sparkling wines.
INTERNATIONAL WINE CHALLENGE 2007 SILVER MEDAL AWARDED. More…

 

Tasting Note: Made from a blend of of Chardonnay, Semillon and Pinot Noir which give weight to the cuvee. This sparkling wine is smooth and fruity with a good balance between ripe fruit and acidity, with an off-dry finish. More…